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New Arrival
Sago 1kg
1kg
1
Parboiled Rice (Double Polished) 1kg
Rasam Cream 375g
375g
Roasted Coconut Sambol 275g
275g
Roasted Wheat Flour 1kg
White Raw Rice 1kg
Red String Hoppers 250g
250g
White Rice Flour 1kg
Curry Mix Whole 50g
50g
Sarakku Powder 500g
500g
Rice Flakes Red 400g
400g
Ginger Coconut Chutney 350g
350g
Chow Chow Preserve 450g
450g
Muthu Samba Rice 1kg
Pumpkin Preserve 225g
225g
Curry Powder Mild 900g
900g
Seeraga Samba 1kg
Sinhala Achcharu 375g
Garlic Pickle 375g
Parboiled Atakari Rice 1kg
Gorakka Paste 350g
Green Chillie Pickle 360g
360g
Red Basmati Rice 1kg
Rasam Crushed 300g
300g
Dry Maldives Fish Sambol 200g
200g
Keeri Samba Rice 1kg
Lime Pickle 385g
385g
Roasted Red Rice Flour 4kg
4kg
Sarakku Powder 300g
White String Hopper Rice Flour 250g
Kithul Jaggery 500g
Sinhala Curry Powder 500g
Katta Sambol 300g
Mango Pickle 330g
330g
Suduru Samba Rice 1Kg
1Kg
Chinese Chillie Paste 175g
175g
Pulukodial Chips 200g
Jaggery 400g
Roasted Red Rice Flour 5kg
5kg
String Hopper Flour Red 4kg
Steamed Wheat Flour 3.6kg
3.6kg
Crushed Chilli 250g
Vadagam 100g
100g
Pulukodial Sticks 200g
Gingelly Oil 375ml
375ml
Dried Curry Leaves 50g
Cinnamon Sticks 50g
Vadagam 50g
Odial Flour 400g
Goraka 200g
Rice Flakes White 500g
Hopper Mixture 400g
Seeraga Samba Rice 3.63kg
3.63kg
Samba Rice 5kg
Kurakkan Flour 1kg
Roasted Red Rice Flour Hand Pound 1kg
Spiced Coffee Powder 150g
150g
Dry Chilli 100g
Seeni Sambal 275g
Roasted Red Rice Flour 1kg
Chinese Chilli Paste 330g
Vendhaya Kulambu 350g
Malay Pickle 400g
Thosai Mixture 400g
Pittu Flour White 1kg
Thosai Mix 400g
